Kebab and Beyond

Born and raised in the city of Nawabs (Hyderabad), we grew up with authentic taste of Hyderabadi Biryani, Haleem, Marg, Apollo Fish, Chicken 65. When we moved to the USA, we realized we wanted to bring that same authentic taste to America. We usee home made spices, and recipes to maintain the rich aromatic flavors of Hyderabad. If we don't like the taste, then it won't reach your plate.